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| R E G N U M PROKARYOTAE |
| Family Streptococcaceae Deibel and Seeley 1974 |
 | Streptococcus cameli * |
| Streptococcus danieliae * |
| Gram-positive, under 2 μm in diameter, spherical cells. Non- or rarely motile. Facultative anaerobes, cheomoorganotrophs - metabolism fermentative (CO2, ethanol, lactic, acetic & formic acids produced from carbohydrates). Nutritional requirements are usually complex; optimal growth temperature 37 °C. Catalase- and oxidase-negative. |
| Genus Streptococcus Rosenbach 1884 |
| Genus Lactococcus Schleifer, Kraus, Dvorak, Kilpper-Bälz, Collins and Fischer 1986 |
| LEGEND * species not included in ABIS idenification database ** limited or no biochemical data available |
(c) Costin Stoica
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| Lactococcus allomyrinae | |
| Lactococcus carnosus |
 | Lactococcus chungangensis | |
| Lactococcus cremoris subsp. cremoris | |
| Lactococcus cremoris subsp. tructate | |
| Lactococcus formosensis | |
| Lactococcus fujiensis | |
| Lactococcus garvieae | |
| Lactococcus hircilactis |
| Lactococcus hodotermopsidis | |
| Lactococcus ileimucosae ** | |
| Lactococcus insecticola | |
| Lactococcus intestinalis * | |
| Lactococcus kimchii |
| Lactococcus lactis subsp. hordniae | |
| Lactococcus lactis subsp. lactis | |
| Lactococcus laudensis |
| Lactococcus muris ** |
| Lactococcus nasutitermitis |
| Lactococcus paracarnosus |
| Lactococcus petauri | |
| Lactococcus piscium | |
| Lactococcus plantarum |
| Lactococcus protaetiae * |
| Lactococcus raffinolactis |
| Lactococcus reticulitermitis |
| Lactococcus taiwanensis |
| Lactococcus termiticola | |
| Genus Lactovum Matthies, Gossner, Acker, Schramm and Drake 2005 |
| Gram-positive round or ovoid cells, nonmotile. Not beta-hemolytic. Facultatively anaerobic. Catalase-negative. Grow at 10ºC but not at 45 ºC. Metabolism fermentative. The predominant end product of glucose fermentation is L(+)-lactic acid. |
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