| Glutamicibacter protophormiae |
Taxonomy
Morphology
Cultural characteristics
Biochemical characters
Ecology
Pathogenicity
References
Phylum Actinomycetota, Class Actinomycetes, Order Micrococcales, Family Micrococcaceae, Genus Glutamicibacter, Glutamicibacter
protophormiae (Lysenko 1959) Busse 2016.
Old synonyms: Brevibacterium protophormiae Lysenko 1959,
Arthrobacter protophormiae (Lysenko 1959) Stackebrandt et al. 1984.
protophormiae (Lysenko 1959) Busse 2016.
Old synonyms: Brevibacterium protophormiae Lysenko 1959,
Arthrobacter protophormiae (Lysenko 1959) Stackebrandt et al. 1984.
Slightly club-shaped rods with rounded ends (0.6-0.8 x 0.8-2.0 µm) occurring singly or
in irregular groups in young culture and spherical cells in older than 2 days culture.
in irregular groups in young culture and spherical cells in older than 2 days culture.
Colonies on nutrient agar show a pale to sulfur yellow, producing a non-diffusible
pigment. Optimum growth temperature is 30 ºC. Resistant to 7% NaCl.
pigment. Optimum growth temperature is 30 ºC. Resistant to 7% NaCl.
Isolated from soil and Protophormia terraenovae fly.
Undetermined.
- Busse HJ. Review of the taxonomy of the genus Arthrobacter, emendation of the genus Arthrobacter sensu lato, proposal to
reclassify selected species of the genus Arthrobacter in the novel genera Glutamicibacter gen. nov., Paeniglutamicibacter gen.
nov., Pseudoglutamicibacter gen. nov., Paenarthrobacter gen. nov. and Pseudarthrobacter gen. nov., and emended description of
Arthrobacter roseus. Int J Syst Evol Microbiol 2016; 66:9-37. - Hans-Jurgen Busse, 2012. Family I. Micrococcaceae Pribham 1929, 361 AL emend. Stackebrandt, Rainey and Ward-Rainey
1997, 479 in: Bergey’s Manual of Systematic Bacteriology, second edition, Volume Five The Actinobacteria, Part A, Springer, 571-
666. - Osorio CR, Barja JL, Hutson RA, Collins MD. Arthrobacter rhombi sp. nov., isolated from Greenland halibut (Reinhardtius
hippoglossoides). Int J Syst Bacteriol 1999; 49:1217-1220.
Positive results for gelatinase and nitrate reduction.
Can utilize 5-aminovalerate, 5-ketogluconate, cellobiose, glycerol, quinate, L-histidine, and glycerol.
Negative results for esculin hydrolysis, beta-galactosidase, pyrazinamidase, and urease.
No utilization of amygdalin, arbutin, D-arabitol D-mannose, malonate, DL-glycerate, D-glucose, N-acetylglucosamine, inositol,
lactose, mannitol, melibiose, L-rhamnose, salicin, starch, sucrose, trehalose, beta-gentiobiose, D-turanose, xylitol, and D-xylose.
Variable results for utilization of L-arabinose, D-galactose, and ribose.
Can utilize 5-aminovalerate, 5-ketogluconate, cellobiose, glycerol, quinate, L-histidine, and glycerol.
Negative results for esculin hydrolysis, beta-galactosidase, pyrazinamidase, and urease.
No utilization of amygdalin, arbutin, D-arabitol D-mannose, malonate, DL-glycerate, D-glucose, N-acetylglucosamine, inositol,
lactose, mannitol, melibiose, L-rhamnose, salicin, starch, sucrose, trehalose, beta-gentiobiose, D-turanose, xylitol, and D-xylose.
Variable results for utilization of L-arabinose, D-galactose, and ribose.
(c) Costin Stoica
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