Antibiogram
Cronobacter turicensis
Legend:  + positive 90-100%, - negative 90-100%, [+] positive 75-89%, [-] negative 75-89%, d positive 25-74% of strains
 
Indole
production
4-aminobutyrate
utilization
Dulcitol
utilization
Malonate
utilization
Melezitose
utilization
Maltitol
utilization
Lactulose
utilization
Turanose
utilization
Trans-
aconitate
utilization
C. sakazakii
-
+
-
-
-
+
+
+
-
C. malonaticus
-
+
-
+
-
+
+
+
+
C. muytjensii
+
d
+
+
-
-
+
+
d
C. dublinensis subsp. dublinensis
+
+
-
+
+
+
+
+
+
C. dublinensis subsp. lactaridi
+
+
-
-
-
+
+
d
+
C. dublinensis subsp. lausannensis
d
+
-
-
-
-
-
-
+
C. turicensis
-
+
+
+
+
+
+
+
-
C. universalis
-
-
+
+
+
+
+
-
-
C. condimenti
+
-
-
+
-
-
-
-
-
Differential characters between Cronobacter species:
Taxonomy
Morphology
Cultural characteristics
Biochemical characters
Ecology
Pathogenicity
References
Phylum Proteobacteria, Class Gammaproteobacteria, Order Enterobacterales, Family Enterobacteriaceae, Genus Cronobacter,
Cronobacter turicensis
Iversen et al. 2008. Derived from C. sakazakii biogroup 16.
Gram-negative rods, 1-3 µm. Non-spore-forming. Motile.
Colonies on TSA incubated at 37 ºC for 24 hours are 2-3 mm in diameter, opaque,
circular and yellow.  In TSB, grows at 45 ºC (optimum 37 ºC), but not at 5 ºC. No
haemolysis is observed on sheep blood agar at 37 ºC.  Grows at pH 5-10 and in up to
7 % (w/v) NaCl. Facultatively anaerobic.
Isolated from a blood culture during a case of neonatal meningitis occurring in Zurich.
Undetermined.
  1. Adeolu M, Alnajar S, Naushad S, S Gupta R. Genome-based phylogeny and taxonomy of the 'Enterobacteriales': proposal for
    Enterobacterales ord. nov. divided into the families Enterobacteriaceae, Erwiniaceae fam. nov., Pectobacteriaceae fam. nov.,
    Yersiniaceae fam. nov., Hafniaceae fam. nov., Morganellaceae fam. nov., and Budviciaceae fam. nov. Int J Syst Evol Microbiol 2016;
    66:5575-5599.
  2. Iversen C, Mullane N, McCardell B, Tall BD, Lehner A, Fanning S, Stephan R, Joosten H. Cronobacter gen. nov., a new genus to
    accommodate the biogroups of Enterobacter sakazakii, and proposal of Cronobacter sakazakii gen. nov., comb. nov., Cronobacter
    malonaticus sp. nov., Cronobacter turicensis sp. nov., Cronobacter muytjensii sp. nov., Cronobacter dublinensis sp. nov.,
    Cronobacter genomospecies 1, and of three subspecies, Cronobacter dublinensis subsp. dublinensis subsp. nov., Cronobacter
    dublinensis subsp. lausannensis subsp. nov. and Cronobacter dublinensis subsp. lactaridi subsp. nov. Int J Syst Evol Microbiol
    2008; 58:1442-1447.
  3. Iversen C, Lehner A, Mullane N, Bidlas E, Cleenwerck I, Marugg J, Fanning S, Stephan R, Joosten H. The taxonomy of Enterobacter
    sakazakii: proposal of a new genus Cronobacter gen. nov. and descriptions of Cronobacter sakazakii comb. nov. Cronobacter
    sakazakii subsp. sakazakii, comb. nov., Cronobacter sakazakii subsp. malonaticus subsp. nov., Cronobacter turicensis sp. nov.,
    Cronobacter muytjensii sp. nov., Cronobacter dublinensis sp. nov. and Cronobacter genomospecies 1. BMC Evol Biol 2007; 7:64.
  4. Joseph S, Cetinkaya E, Drahovska H, Levican A, Figueras MJ, Forsythe SJ. Cronobacter condimenti sp. nov., isolated from spiced
    meat, and Cronobacter universalis sp. nov., a species designation for Cronobacter sp. genomospecies 1, recovered from a leg
    infection, water and food ingredients. Int J Syst Evol Microbiol 2012; 62:1277-1283.
Positive results for arginine dihydrolase, catalase, citrate utilization, beta-galactosidase, malonate utilization, nitrate reduction, ornithine
decarboxylase, Voges-Proskauer test, acid production from L-arabinose, amygdalin, cellobiose, glucose, inositol, mannitol, melibiose,
rhamnose, and saccharose.
Can utilize melezitose, dulcitol, myo-inositol, turanose, cis-aconitate, maltitol, putrescine, lactulose, 1-0-methyl
alpha-D-glucopyranoside, palatinose, malonate, 4-aminobutyrate, alpha-D-glucose, beta-D-fructose, D-galactose, trehalose,
D-mannose, melibiose, sucrose, raffinose, maltotriose, maltose, alpha-lactose, 1-0-methyl alpha/beta-galactopyranoside, cellobiose,
beta-gentiobiose, esculin, L-arabinose, D-xylose, glycerol, D-mannitol, L-malate, D-glucuronate, D-galacturonate, 2-ketogluconate,
N-acetyl D-glucosamine, arbutin, DL-alpha-glycerol-phosphate, dihydroxyacetone, D-ribose, L-lyxose, pyruvic acid, D-gluconate,
DL-lactate, succinate, fumarate, DL-glycerate, D-glucosamine, L-aspartate, L-glutamate, L-proline, D- and L-alanine, and L-serine.

Negative results for gelatin hydrolysis, H
2S production, indole production, lysine decarboxylase, methyl red test, oxidase, urease, acid
production from adonitol,  D-sorbitol and 5-ketogluconate.
No utilization of  L-sorbose, alpha-L-fucose, D-arabitol, L-arabitol, xylitol, D-tagatose, D-sorbitol, adonitol, i-erythritol, 3-0-methyl
D-glucopyranose, D-saccharate, mucate, L-tartrate, D-tartrate, meso-tartrate, tricarballylate, 5-ketogluconate, L-tryptophan,
phenylacetate, protocatechuate, 4-hydroxybenzoate, quinate, gentisate, 3-hydroxybenzoate, benzoate, 3-phenylpropionate,
m-coumarate, trigonelline, betaine, histamine, caprate, caprylate, L-histidine, glutarate, 5-aminovalerate, ethanolamine, tryptamine,
itaconate, 3-hydroxybutyrate, propionate, L-tyrosine, alpha-ketoglutarate, sodium pyruvate, amygdalin, D-serine, D-threonine, inulin,
L-alaninamide, L-glucose, L-homoserine, L-isoleucine, L-leucine, L-lysine, L-methionine, L-phenylalanine, L-valine, mannan, tyramine,
glucose 1-phosphate and glucose 6-phosphate.
(c) Costin Stoica
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