Taxonomy
Morphology
Cultural characteristics
Biochemical characters
Ecology
Pathogenicity
References
Phylum Actinobacteria, Class Actinobacteria, Order Actinomycetales, Suborder Corynebacterineae, Family Mycobacteriaceae, Genus
Mycobacterium, Mycobacterium murale Vuorio et al. 1999.
Acid–alcohol-fast rods or coccoid cells (0.6-1.4 x 0.4-0.5 μm). Non-spore forming.
Non-motile. No branching.
Growth occurs as smooth, saffron yellow, scotochromogenic colonies within 5 days
on tryptone soya blood agar. The temperature range for growth is 10-37 ºC, with
optimal growth at 30 ºC; does not grow at 42 or 45 ºC. Does not grow on MacConkey
agar (without crystal violet) or on 5% (w/v) NaCl agar.
Undetermined.
Isolated from water-damaged indoor building material in Finland.
Susceptible to hydroxylamine (500 μg/ml), isoniazid (1 μg/ml), amikacin, azithromycin, ciprofloxacin, chlarithromycin, doxycyclin,
vancomycin, rifampin, streptomycin and ethambutol. Resistant to penicillin G, ceftazidime and chloramphenicol.
- Vuorio R, Andersson MA, Rainey FA, Kroppenstedt RM, Kampfer P, Busse HJ, Viljanen M, Salkinoja-Salonen M. A new rapidly
growing mycobacterial species, Mycobacterium murale sp. nov., isolated from the indoor walls of a children's day care centre. Int
J Syst Bacteriol 1999; 49:25-35.
- John G. Magee and Alan C. Ward 2012. Family III. Mycobacteriaceae Chester 1897, 63AL in Bergey’s Manual of Systematic
Bacteriology, Volume Five The Actinobacteria, Part A, Michael Goodfellow & al. (editors), 312-375.
- Ramaprasad EV, Rizvi A, Banerjee S, Sasikala C, Ramana CV. Mycobacterium oryzae sp. nov., a scotochromogenic, rapidly
growing species is able to infect human macrophage cell line. Int J Syst Evol Microbiol 2016; 66:4530-4536.
Positive results for arylsulfatase (3 and 7 days), catalase, glucosidase, Tween 80 hydrolysis (10 days), and urease.
Can utilize D-maltose, D-ribose, adonitol, i-inositol, maltitol, D-mannitol, D-sorbitol, itaconate, L-arabinose, N-acetyl-Dglucosamine,
D-fructose, D-mannose, L-rhamnose, D-xylose, inositol, D-sorbitol, acetate, DL-lactate, L-malate, pyruvate, D-glucose and fumarate.
Negative results for nitrate reduction.
No utilization of D-sucrose, cellobiose, L-serine, salicin, aesculin, D-melibiose, citrate, mesaconate, L-aspartate, 1,-histidine,
L-tryptophan or 3-hydroxybenzoate.
Variable results for thermostable catalase (68 ºC).
(c) Costin Stoica