Legend: + positive 90-100%, - negative 90-100%, [+] positive 75-89%, [-] negative 75-89%, d positive 25-74% of strains
Differential characters between species:
Taxonomy
Morphology
Cultural characteristics
Biochemical characters
Ecology
Pathogenicity
References
Phylum Proteobacteria, Class Gammaproteobacteria, Order Enterobacterales, Family Enterobacteriaceae, Genus Lelliottia,
- Lelliottia amnigena (Izard et al. 1981) Brady et al. 2013. Basonym: Enterobacter amnigenus Izard et al. 1981.
- Lelliottia jeotgali Yuk et al. 2018. Heterotypic synonym: Lelliottia aquatilis Kampfer et al. 2018.
- Lelliottia nimipressuralis (Carter 1945) Brady et al. 2013, type species of the genus. Old synonyms: Erwinia nimipressuralis
Carter 1945, Enterobacter nimipressuralis (Carter 1945) Brenner et al. 1988.
Gram-negative rods, 0.6-1.0 x 1.5-3.0 µm. Motile by peritrichous flagella.
Non-spore-forming.
Colonies are unpigmented, round, convex and smooth with entire margins on
tryptone soya agar. Facultatively anaerobic. Incubation temperature 30-37 ºC.
Optimum temperature for growth is 30 ºC, grows at 37 ºC but not at 4 or 50 ºC. Grows
occurs in TSA, de MRS agar, brain heart infusion (BHI), Luria-Bertani agar, and
MacConkey agar media. Growth occurs in the presence of 0-9 % (w/v) NaCl.
- Lelliottia amnigena was isolated from soil and human wound.
- Lelliottia jeotgali was isolated from a traditional Korean fermented clam. The L. aquatilis strains were isolated from water reservoirs.
- Lelliottia nimipressuralis was isolated from elm tree.
E. nimipressuralis is the causal agent of wetwood in elm trees.
- Yuk KJ, Kim YT, Huh CS, Lee JH. Lelliottia jeotgali sp. nov., isolated from a traditional Korean fermented clam. Int J Syst Evol
Microbiol 2018; 68:1725-1731.
- Kampfer P, Glaeser SP, Packroff G, Behringer K, Exner M, Chakraborty T, Schmithausen RM, Doijad S. Lelliottia aquatilis sp. nov.,
isolated from drinking water. Int J Syst Evol Microbiol 2018; 68:2454-2461.
- Wu W, Zong Z. Genome analysis-based reclassification of Lelliottia aquatilis as a later heterotypic synonym of Lelliottia jeotgali. Int
J Syst Evol Microbiol 2019; 69:998-1000.
- J. G. Holt et al., 1994. Facultatively Anaerobic Gram-Negative Rods. Subgroup 1. Family Enterobacteriaceae. In: Begey’s Manual of
Determinative Bacteriology, 9th-edition, Williams & Wilkins, pp 175-189.
- Don J. Brenner and J.J. Farmer III, 2001. Family I. Enterobacteriaceae. In: Bergey’s Manual of Systematic Bacteriology, Second
edition, Vol two, part B, George M. Garrity (Editor-in-Chief), pp 587-897.
- Adeolu M, Alnajar S, Naushad S, S Gupta R. Genome-based phylogeny and taxonomy of the 'Enterobacteriales': proposal for
Enterobacterales ord. nov. divided into the families Enterobacteriaceae, Erwiniaceae fam. nov., Pectobacteriaceae fam. nov.,
Yersiniaceae fam. nov., Hafniaceae fam. nov., Morganellaceae fam. nov., and Budviciaceae fam. nov. Int J Syst Evol Microbiol
2016; 66:5575-5599.
Positive results for catalase, esculin hydrolysis, beta-galactosidase, nitrate reduction, ornithine decarboxylase, Voges-Proskauer test
(no data for L. jeotgali), acid production from L-arabinose, methyl alpha-D-glucoside (most strains), cellobiose, glucose (with gas
production), D-mannose, D-mannitol, maltose, melibiose, D-rhamnose, trehalose, and D-xylose.
Negative results for indole production, H2S production, gelatin hydrolysis, lysine decarboxylase, oxidase, urease, acid production from
D-adonitol and dulcitol.
(c) Costin Stoica