Corynebacterium epidermidicanis
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Taxonomy
Morphology
Cultural characteristics
Biochemical characters
Ecology
Pathogenicity
References
Phylum Actinobacteria, Class Actinobacteria, Subclass Actibacteridae, Order Actynomycetales, Suborder Corynebacterinae, Family
Corynebacteriaceae, Genus Corynebacterium, Corynebacterium epidermidicanis Frischmann, Knoll, Hilbert, Zasada, Kampfer and
Busse 2012.
Description is based on a single isolate.
Gram-positive pleomorphic rods. Non-spore-forming. Non-motile. Tuberculostearic
acid is absent.
Good growth occurs on PYE agar and blood agar but not on MacConkey agar
colonies on PYE agar are creamy-whitish, non-translucent, 0.5 mm diameter.
CAMP-positive. Omptimum growth temperature is 18 ºC. Facultatively anaerobic.
Isolated from the skin of a dog with pruritus.
Diphtheria toxin is absent.
- Frischmann A., Knoll A., Hilbert F., Zasada A.A., Kampfer P. and Busse H.J., 2012. Corynebacterium epidermidicanis sp. nov.,
isolated from skin of a dog. IJSEM 62, 2194-2200.
Most biochemical reactions were determined by API Coryne test.
Positive results for alkaline phosphatase, catalase, pyrazinamidase, acid production from glucose & maltose.
Negative results for esculin hydrolysis, gelatin hydrolysis, N-acetyl-beta-glucosaminidase, alpha-glucosidase, beta-galactosidase,
beta-glucuronidase, lipophilic reaction, nitrate reduction, oxidase, pyrrolidonyl arylamidase, urease, acid production from: glycogen,
lactose, mannitol, ribose, raffinose, rhamnose, salicin, sucrose, trehalose & xylose.
(c) Costin Stoica