Aerococcus urinaeequi
Taxonomy
Morphology
Cultural characteristics
Biochemical characters
Ecology
Pathogenicity
References
Phylum Firmicutes, Class Bacilli, Order Lactobacillales, Family Aerococcaceae, Genus Aerococcus, Aerococcus urinaeequi (Garvie
1988) Felis et al. 2005.
Old synonyms:
Pediococcus urinae equi Mees 1934, Pediococcus urinaeequi (ex Mees 1934) Garvie 1988.
Gram-positive cocci, non-motile, grouped in pairs, tetrads or small groups.
Non-spore-forming.
Alpha-hemolytic colonies on 5% horse or sheep blood agar.  Non-pigmented. Growth
does not occur at 10 ºC. Most strains may grow at 45 ºC. Growth occurs in 6.5% (w/v)
NaCl. Grow at 37 ºC, optimum at 25-30 ºC. Grows in MRS broth/agar. Facultatively
anaerobic. Optimum pH value for growth is between 8.5-9.0. Grows well in Trypticase
Soy broth containing yeast extract.
Isolated from horse urine.
Undetermined.
  1. Giovanna E. Felis,  Sandra Torriani, Franco Dellaglio: Reclassification of Pediococcus urinaeequi (ex Mees 1934) Garvie 1988 as
    Aerococcus urinaeequi comb. nov. Int J Syst Evol Microbiol, May 2005 55: 1325-1327.
  2. Masanori Tohno,  Maki Kitahara,  Shuichi Matsuyama,  Koji Kimura,  Moriya Ohkuma, Kiyoshi Tajima: Aerococcus vaginalis sp.
    nov., isolated from the vaginal mucosa of a beef cow, and emended descriptions of Aerococcus suis, Aerococcus viridans,
    Aerococcus urinaeequi, Aerococcus urinaehominis, Aerococcus urinae, Aerococcus christensenii and Aerococcus sanguinicola.
    Int J Syst Evol Microbiol, April 2014 64: 1229-1236.
  3. Matthew D. Collins and Enevold Falsen, 2009. Genus I. Aerococcus Williams, Hirch and Cowan 1953, 475AL. In: (Eds.) P.D. Vos,
    G. Garrity, D. Jones, N.R. Krieg, W. Ludwig, F.A. Rainey, K.-H. Schleifer, W.B. Whitman. Bergey’s Manual of Systematic
    Bacteriology, Volume 3: The Firmicutes, Springer, 655-711.
Description is based on API 50 CH, API ZYM, API ID 32 Strep and API Strep results.

Positive results for alkaline phosphatase, acid phosphatase, beta-glucuronidase, beta-glucosidase, hippurate hydrolysis,
naphthol-AS-BI-phosphohydrolase, acid production (after 7 days incubation at 30 ºC)  from: amygdalin, arbutin, aesculin ferric citrate,
D-fructose, D-galactose, D-glucose, gentiobiose, gluconate, glycerol, N-acetylglucosamine, lactose, D-mannose, D-mannitol, maltose,  
raffinose, D-ribose, salicin, sucrose & trehalose. Gas is not formed from fermentation of carbohydrates.

Negative results for acetoin production, catalase, oxidase, C4 esterase, C8 esterase, C14 lipase, leucine aminopeptidase, valine
aminopeptidase, cystine aminopeptidase, trypsin, chymotrypsin, alpha- and beta-galactosidase, alpha-glucosidase,  N-acetyl-beta-
glucosaminidase, alpha-mannosidase, alpha-fucosidase, pyrrolidonyl arylamidase, alanine-phenylalanine-proline arylamidase,
pyroglutamic acid arylamidase, glycine-tryptophan arylamidase, beta-mannosidase, urease, acid production from: D-adonitol, D- and
L-arabinose, D- and L-arabitol, dulcitol, erythritol, D- and L-fucose, glycogen, methyl alpha-D-glucopyranoside, 2- and 5-ketogluconate,
inositol, inulin, D-lyxose, methyl alpha-D-mannopyranoside, melibiose,  melezitose, L-rhamnose, L-sorbose, D-sorbitol, starch,
D-tagatose, turanose, methyl beta-D-xylopyranoside, xylitol, D- and L-xylose,
(c) Costin Stoica
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