Taxonomy
Morphology
Cultural characteristics
Biochemical characters
Ecology
Pathogenicity
References
Phylum Firmicutes, Class Bacilli, Order Lactobacillales, Family Aerococcaceae, Genus Aerococcus, Aerococcus urinaeequi (Garvie
1988) Felis et al. 2005.
Old synonyms: Pediococcus urinae equi Mees 1934, Pediococcus urinaeequi (ex Mees 1934) Garvie 1988.
Gram-positive cocci, non-motile, grouped in pairs, tetrads or small groups.
Non-spore-forming.
Alpha-hemolytic colonies on 5% horse or sheep blood agar. Non-pigmented. Growth
does not occur at 10 ºC. Most strains may grow at 45 ºC. Growth occurs in 6.5% (w/v)
NaCl. Grow at 37 ºC, optimum at 25-30 ºC. Grows in MRS broth/agar. Facultatively
anaerobic. Optimum pH value for growth is between 8.5-9.0. Grows well in Trypticase
Soy broth containing yeast extract.
Isolated from horse urine.
Undetermined.
- Giovanna E. Felis, Sandra Torriani, Franco Dellaglio: Reclassification of Pediococcus urinaeequi (ex Mees 1934) Garvie 1988 as
Aerococcus urinaeequi comb. nov. Int J Syst Evol Microbiol, May 2005 55: 1325-1327.
- Masanori Tohno, Maki Kitahara, Shuichi Matsuyama, Koji Kimura, Moriya Ohkuma, Kiyoshi Tajima: Aerococcus vaginalis sp.
nov., isolated from the vaginal mucosa of a beef cow, and emended descriptions of Aerococcus suis, Aerococcus viridans,
Aerococcus urinaeequi, Aerococcus urinaehominis, Aerococcus urinae, Aerococcus christensenii and Aerococcus sanguinicola.
Int J Syst Evol Microbiol, April 2014 64: 1229-1236.
- Matthew D. Collins and Enevold Falsen, 2009. Genus I. Aerococcus Williams, Hirch and Cowan 1953, 475AL. In: (Eds.) P.D. Vos,
G. Garrity, D. Jones, N.R. Krieg, W. Ludwig, F.A. Rainey, K.-H. Schleifer, W.B. Whitman. Bergey’s Manual of Systematic
Bacteriology, Volume 3: The Firmicutes, Springer, 655-711.
Description is based on API 50 CH, API ZYM, API ID 32 Strep and API Strep results.
Positive results for alkaline phosphatase, acid phosphatase, beta-glucuronidase, beta-glucosidase, hippurate hydrolysis,
naphthol-AS-BI-phosphohydrolase, acid production (after 7 days incubation at 30 ºC) from: amygdalin, arbutin, aesculin ferric citrate,
D-fructose, D-galactose, D-glucose, gentiobiose, gluconate, glycerol, N-acetylglucosamine, lactose, D-mannose, D-mannitol, maltose,
raffinose, D-ribose, salicin, sucrose & trehalose. Gas is not formed from fermentation of carbohydrates.
Negative results for acetoin production, catalase, oxidase, C4 esterase, C8 esterase, C14 lipase, leucine aminopeptidase, valine
aminopeptidase, cystine aminopeptidase, trypsin, chymotrypsin, alpha- and beta-galactosidase, alpha-glucosidase, N-acetyl-beta-
glucosaminidase, alpha-mannosidase, alpha-fucosidase, pyrrolidonyl arylamidase, alanine-phenylalanine-proline arylamidase,
pyroglutamic acid arylamidase, glycine-tryptophan arylamidase, beta-mannosidase, urease, acid production from: D-adonitol, D- and
L-arabinose, D- and L-arabitol, dulcitol, erythritol, D- and L-fucose, glycogen, methyl alpha-D-glucopyranoside, 2- and 5-ketogluconate,
inositol, inulin, D-lyxose, methyl alpha-D-mannopyranoside, melibiose, melezitose, L-rhamnose, L-sorbose, D-sorbitol, starch,
D-tagatose, turanose, methyl beta-D-xylopyranoside, xylitol, D- and L-xylose,
(c) Costin Stoica